Award Winning Chocolate Chunk Brownies
Author: Little Chef adapted this recipe from the Pillsbury Best Cookies Cookbook
Recipe type: Dessert
Ingredients
- 1 cup butter - melted
- 2 cups sugar
- 2 teaspoons vanilla
- 4 eggs - slightly beaten
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa
- ½ teaspoon salt
- 1 cup simi-sweet chocolate chips
Instructions
- In a large bowl add the sugar, vanilla, and eggs to the warm melted butter and blend well. Add flour, cocoa and salt; mix well. Stir in the chocolate chips and pour into a greased 13X9-inch pan.
- Bake at 350 degrees for 30 to 40 minutes or until set. Let cool for at least 1 hour or until completely cooled before cutting into bars.
Recipe by Queen Of The Red Double Wide at http://queenofthereddoublewide.com/award-winning-chocolate-chunk-brownies/