Avocado Scramble
 
 
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Ingredients
  • 2 eggs
  • 2 tablespoons water
  • salt and pepper to taste
  • 2 tablespoons of your favorite salsa or Pico de Gallo would be yummy too
  • ¼ of a large avocado
  • A dollop of sour cream
Instructions
  1. Whisk together the eggs and water
  2. Pour egg mixture into a pan drizzled with olive oil on medium-low heat
  3. Use a spatula to stir eggs until done
  4. Place eggs on a plate and add salt and pepper
  5. Top with salsa, avocado, and sour cream
Recipe by Queen Of The Red Double Wide at http://queenofthereddoublewide.com/avcado-scramble/