Homemade Beer Battered Onion Rings
Author: Queen Of The Red Doublewide
- 1 large yellow onion
- 1 cup of beer
- 1 cup of flour
- 2 teaspoons seasoning salt
- oil for frying
- Peel the onion and cut it into rings.(set aside)
- Batter: Stir the beer and flour together until it's nice and smooth then stir in the seasoning salt until well combined.
- Heat about 2 inches of oil in a frying pan on medium high heat to 375 degrees.
- Dip each onion ring into the batter then fry in the hot oil until golden brown on each side.
- Drain on paper towels until cool enough to eat.
Recipe by Queen Of The Red Double Wide at http://queenofthereddoublewide.com/homemade-beer-battered-onion-rings/
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