I got this recipe from my mom many years ago, it’s the recipe I grew up on. So anytime I try to make a different chocolate chip cookie it just doesn’t taste right. In my opinion THIS is what a chocolate chip cookie should look and taste like!! I think they’re the best when under cooked just a little….soft and SUPER yummy!!
Chocolate Chip Oatmeal Cookies
Author: Queen Of The Red Doublewide
Ingredients
- 1 cup butter (softened)
- 1 cup brown sugar
- 1cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups oatmeal
- 2 cups chocolate chips
Instructions
- Mix together butter, sugars, eggs, vanilla and salt. Sift together flour, baking powder and baking soda then add to sugar mixture and blend well. Add oatmeal and chocolate chips mix well.
- Drop spoon fulls 2 inches apart on cookie sheet.
- Bake at 350 for 12 to 15 minutes.
- Makes about 4 dozen cookies.
his. First of all I love your site and all your recipes. This may seem like a rediculous question but I live in Australia where a lot of cooking terminology can be different. For your Choc chip cookies does oatmeal mean raw rolled oats or cooked oats or is it what we call quick oats which are rolled oats cut down to cooked quickly?
That’s a good question! I use the quick oats for this recipe. Thanks for the nice comment Therese. 🙂